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Making soup or broth often leaves a layer of fat floating on top, and the usual solution is to wait for the pot to cool before separating it. The Fatsoff Soup Scoop offers a quicker way to handle that step, letting you remove floating fat from soups, stews, and broths while they are still hot.
The scoop is designed to collect the fat at the surface rather than requiring a separate chilling step. That is useful when dinner is already on the stove and you want to serve the broth soon, or when you are working through a large pot of stew and do not want to pause the cooking process.
It can be used with smaller pots as well as large commercial ones. The broad range makes it practical for everyday batches without limiting it to one particular type of cookware.
Made from heat-resistant plastic, the skimmer is suited to use around hot soups and broths. When the cooking is done, it can go in the dishwasher, so the tool does not add much extra work to the cleanup that follows a pot of soup.